There are many types of foods in the Philippines because of inhabitants residing in the country. Most of the Filipino Chinese are ones who have businesses in Chinese food and service restaurants. Restaurants are frequently seen as places where there is a great amount of Chinese Filipino living in that area or somewhere nearby. The food is usually Cantonese where the chefs are from Hong Kong. Typically the Chinese name of a particular food is given a Filipino name or close equivalent in name to simplify pronunciation. Canton stands for Cantonese.Tuesday, February 17, 2009
Pancit Canton (cantonese-style fried noodle) - $5
There are many types of foods in the Philippines because of inhabitants residing in the country. Most of the Filipino Chinese are ones who have businesses in Chinese food and service restaurants. Restaurants are frequently seen as places where there is a great amount of Chinese Filipino living in that area or somewhere nearby. The food is usually Cantonese where the chefs are from Hong Kong. Typically the Chinese name of a particular food is given a Filipino name or close equivalent in name to simplify pronunciation. Canton stands for Cantonese.
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